Editor-in-Chief of TastingTable.com
Mark and Francis start the show with a discussion of genetically modified foods and the effect they are having on weeds and the advent of roundup resistant weeds and corn as a weed. Their guest is Nick Fauchald, editor-in-chief of tastingtable.com. Their conversation covers secret dining clubs, tasting table, and how Nick and his team gathers all of their information for their electronic publication.
Podcast Date: 2/24/2011