Johnny Iuzzini is the executive pastry chef of the world-renowned Jean Georges restaurant in New York City, won the award for Outstanding Pastry Chef from the James Beard Foundation in 2006. He joins the guys to discuss his new book Dessert Fourplay.
- MP3 Available: Click here to listen, right click to download.
- Dessert FourPlay: Sweet Quartets from a Four-Star Pastry Chef at Amazon.com: Read about it | Buy it
Podcast Date: 5/30/2010