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Rowan Jacobsen
Rowan Jacobsen writes about food, the environment, and the connections between the two. He has written for the New York Times, Newsweek, Harper's, Saveur, Eating Well, Wondertime, The Art of Eating, and others. He is the author of A Geography of Oysters: The Connoisseur's Guide to Oyster Eating in North America and Fruitless Fall: The Collapse of the Honey Bee and the Coming Agricultural Crisis.
MP3 Available: Click here to listen, right click to download.
- Fruitless Fall: The Collapse of the Honey Bee and the Coming Agricultural Crisis at Amazon.com: Read about it | Buy it
Podcast Date: 12/26/2008