Gael Greene Returns
Food and Wine Magazine has published its list of the Best Cocktails in America and The Best Cocktail Bars in America. Guess who's on it? <a href=/sle/rg/content/recipes/index.asp?ID=22>The Parasol Cocktail<(invented by us at Catherine Lombardi Cocktail Bar) is the second cocktail pictured in the 223 page Guide. The guide also lists the best places in America to get a great cocktail, lists only four establishments in NJ and The Restaurant Guys own two of them. In addition to Stage Left and Catherine Lombardi, Bar Majestic in Jersey City is listed and so is The Pluckemin Inn.
The guys are joined by Gael Green a well-known restaurant critic. She was a long time restaurant critic for the New York magazine, writing the column Insatiable critic. She joins us to discuss her most recent and highly praised novel Insatiable- Tales From a Life of Delicious Excess, now out in paperback. Gael talks about her book, recent reviews, the Frank Bruni / Jeffrey Chodrow feud and her involvement as a tour guide with Remote Lands, a luxury tour designer focused exclusively on Asia.
Podcast Date: 4/11/2007