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A Restaurant Guy

“I’ve told so many people that [Restaurant Guys Radio] is basically Car Talk for Food, and I mean that in the most positive way. I don’t know how often you guys listen to Car Talk but that’s quite a compliment.” >> Listen: hi | lo

--Charlie Trotter

The Guys' Restaurants:
Stage Left
Catherine Lombardi
Please Visit Our Sponsors:
“Extraordinary Italian Wines”—The Restaurant Guys
Vinfinity
The Mardiney Group
Heritage Foods
State Theatre

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Nanci Alexander

Nanci Alexander has been a leader and visionary working for a more compassionate worldly outlook for animals. Nanci has been noted as saying she has always been concerned about animals and their rights. She founded the Animal Rights Foundation of Florida in 1989, and has volunteered as ARFF'S President ever since. In June 2003, she opened Sublime, a restaurant in Fort Lauderdale featuring vegan food, receiving rave reviews and top honors. Sublime has been awarded four stars by the Sun-Sentinel, has been recognized in USA Today, and was awarded top restaurant in Broward County by the New Times, presented at the South Beach Wine and Food Festival, among other accolades.

Podcast Date: 4/19/2007


The Restaurant Guys

Who Are The Restaurant Guys? Every week, Francis Schott and Mark Pascal host the Restaurant Guys, a show that's as informative as it is fun. Francis and Mark own Stage Left Restaurant in the heart of New Brunswick's theatre district, and, along with their expertise in a wide range of fine dining and wine matters, they bring to the table humor and intelligent conversation, perfect for the midday listener. The show includes discussions and interviews with famous chefs, restaurateurs, wine and food writers, critics; and the Guys even give stuff away occasionally.