Fred Plotkin divides his time between New York and the Italian Riviera. His writing concentrates on the subjects of Italy and opera.. Fred Plotkin is author of Italy for the Gourmet Traveler; Italy Today: The Beautiful Cookbook (with Lorenza de'Medici); The Authentic Pasta Book; and Opera 101: A Complete Guide to Learning and Loving Opera. He has written for the New York Times, the Los Angeles Times, as well as for many Italian publications. He lives in New York City when he's not in Italy.
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Podcast Date: 4/25/2007