Adam Perry Lang of Daisy May's BBQ
Adam Perry Lang has been on the foodie circuit for quite some time, with stints at Le Cirque, Daniel, and Chanterelle. He is now the proud owner of Daisy Mays BBQ USA located on 11th Ave in NYC. He joins The Guys to speak about barbeque, the whole-hog experience, his restaurant and his career as a chef.
Podcast Date: 12/18/2006