No Kids Aloud; Sam Gugino
"I'd like to sit in the no children section please." Mark and Francis discuss the policy recently instituted by a Chicago coffee shop which posts a sign "Children of all ages must use their inside voices." This action has stirred up quite a bit of controversy, there may even be a boycott.
The Guys welcome back food writer Sam Gugino to talk about olive oil. Italians focus on the quality of ingredients and olive oil is the corner stone of Italian cooking. Olive oil can be used for cooking or as a condiment. Adding some good quality olive oil can brighten up all the flavors of the dish, similar to what salt can do for a dish. At Catherine Lomardi we serve Frantoia Olive Oil - a Tuscan style olive oil made in Sicily.
Podcast Date: 11/25/2005