Marcus Samuelsson (4/23/2007): Marcus Samuelsson is the chef and co-owner of Aquavit, a restaurant offering innovative interpretations of classic Scandinavian cuisine that marries the traditional with the contemporary. He is also ....>> More
Ruth Reichl (2/14/2005): Ruth joins Mark and Francis to discuss her tenure at The Times, living life in disguise, challanging assumptions, changing the way New York eats and her new book, Garlic and Sapphires. It's a liv....>> More
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